VIEUX CARRE
Walter Bergeron, New Orleans, 1938
3/4 Oz Armagnac 25 Years Old by CYRANO
3/4 Oz Sweet Vermouth
3/4 Oz rye whiskey
1 barspoon Benedictine liquor
2 dashes Peychaud's bitters
2 dashes Angostura Bitters
3/4 Oz Sweet Vermouth
3/4 Oz rye whiskey
1 barspoon Benedictine liquor
2 dashes Peychaud's bitters
2 dashes Angostura Bitters
Pour all ingredients into a stirring glass. Stir with ice.
Pour the drink over big ice cubes into an Old Fashioned glass.
Garnish with a lemon zest twist
BROWN ARMAGNAC
